Zhengzhou Qianwei Central Kitchen Food Co., Ltd.
Board of Directors Audit Committee Annual Report Work Procedures
Article 1 In order to further improve the governance mechanism of Zhengzhou Qianwei Central Kitchen Food Co., Ltd. (hereinafter referred to as "the Company"), strengthen the construction of internal controls, solidify the foundation for information disclosure preparation, and fully exert the supervisory role of the Board of Directors Audit Committee (hereinafter referred to as "the Audit Committee") in the preparation and disclosure of the annual report, these work procedures are formulated based on the relevant regulations of the China Securities Regulatory Commission (hereinafter referred to as "CSRC"), the Shenzhen Stock Exchange (hereinafter referred to as "SZSE"), the Articles of Association of Zhengzhou Qianwei Central Kitchen Food Co., Ltd. (hereinafter referred to as "the Articles of Association"), the Working Rules of the Board of Directors Audit Committee of Zhengzhou Qianwei Central Kitchen Food Co., Ltd., and the Information Disclosure Management System of Zhengzhou Qianwei Central Kitchen Food Co., Ltd., combined with the actual situation of the company's annual report preparation and disclosure.
Article 2 The Audit Committee shall, during the preparation, audit, and disclosure process of the company's annual financial report, earnestly perform its responsibilities and obligations in accordance with relevant laws, administrative regulations, and the Articles of Association, diligently carry out its work, and safeguard the overall interests of the company and its shareholders.